Christmas Dinner A la Yorkshire style

Good evening
Hope you all made it thro the day.The BFM wants to share the Christmas food love.
For brekky it was poached eggs,bacon on a large crouton


For starters we had prawn cocktail and cheesy Portabellow mushroom on a bed of salad


For the piece de resistance it was a four bird roast (chicken,turkey,duck and goose) with pigs in blankets,stuffing, honey roasted parsnips and carrots,mash spuds, goose fat roasties, mixed nut n bacon sprouts,cranberry sauce and gravy


To finish mince pies,Christmas pudding and cheese n biscuits

Now for some zzzzzz’ssss

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