Hope you all made it thro the day.The BFM wants to share the Christmas food love.
For brekky it was poached eggs,bacon on a large crouton
For starters we had prawn cocktail and cheesy Portabellow mushroom on a bed of salad
For the piece de resistance it was a four bird roast (chicken,turkey,duck and goose) with pigs in blankets,stuffing, honey roasted parsnips and carrots,mash spuds, goose fat roasties, mixed nut n bacon sprouts,cranberry sauce and gravy
To finish mince pies,Christmas pudding and cheese n biscuits
Now for some zzzzzz’ssss