This market pleasantly surprises me every time I go!!! I end up discovering fantastic foods which have been there for ages!!! An example would be Desmond the fishmonger from Portavogie, who sells amazing looking fish!!
I stopped specially to see Niall McKenna’s cookery demo of him making some fabulous prawns, fish and Pork and was lucky to try some and it was delicious-can get these dishes at his James Street South, Hadskis and Cast and Crew!! Niall is well and truly a part of the culinary fabric of Belfast and is very busy with Belfast Restaurant Week.